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Cakes

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  Select options This product has multiple variants. The options may be chosen on the product page

  Mousse Cakes (Entremets)

  Rose Mousse, Raspberry Entremets

  $101.00 – $230.00
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  Cakes, Mousse Cakes (Entremets)

  Chendol Red Bean Entremets

  $83.00 – $223.00
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  Cakes, Mousse Cakes (Entremets)

  Exotic Entremets- Coconut, Mango & Passion Fruits

  $98.00 – $253.00
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  Cakes, Mousse Cakes (Entremets)

  Cempedak Soursop Entremets

  $105.00 – $250.00
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  Cakes, Cakes (Others), Chiffon Cake

  Chiffon Cake Series (Available in Eight Flavors)

  $25.00 – $39.00
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  Cakes, Mousse Cakes (Entremets)

  Valrhona Three Layer Chocolate cake with Bavarian Cream

  $99.00 – $255.00
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  Cakes, Mousse Cakes (Entremets)

  Royal Chocolate Gateau with Tanzania Chocolate

  $114.00 – $302.00
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  Cakes, Cakes (Others)

  French Strawberry and Raspberry Matcha Cake

  $92.00 – $245.00
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  Cakes, Cakes (Others), Mousse Cakes (Entremets)

  Purple Sweet potatoes Charlotte and Lychee Coulis

  $81.00 – $217.00
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  Cakes, Cakes (Others)

  Banana Cake with Walnut and Valrhona Caramelia Chocolate (Premium)

  $22.00

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My passion has always been pastries. I know it deep in my heart from a young age. After spending two decades in IT, I decided to make a leap of faith in 2016. I decided to resign from my corporate position and pursue my passion, starting with pursuing my studies in pastry, boulangerie and culinary at the prestigious Le Cordon Blue. It turns out to be the best decision in my life. It is really rewarding to see my family, friends and customers from all walks of life savouring and enjoying the pastries that I baked these days. Some even proclaimed that they couldn’t stop once they savouring them. This in itself is such a great compliment and gives me motivation to create more. Dismiss